Sweet Chilli shredded chicken Noodles - slow cooker

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We enjoyed this so much we’re having it again next week! Life is so busy right now so opting for a slow cooker recipe is life for us!

510 calories per serving (recipes serves 2)

p: 37g c: 80g f: 7g

Ingredients

• 1 x chicken breast raw (170g)

Sauce

• 100ml of light soya sauce

• 8g garlic purée

• 5g ginger purée

• 90g sweet chilli sauce

Noodles - you add these towards the end

• 300g fresh egg noodles

Veggies - you add these towards the end

• 1 x red pepper - thinly sliced

• 1 x small red onion- thinly sliced

• 1 x medium carrot - cut into think strips

Method

In a measuring jug combine sauce ingredients (measure soya sauce first) then add the rest of the ingredients. Mix well.

Add chicken and sauce to slow cooker and cook on a low heat for 3 hours.

After the 3 hours. Remove chicken and shred with two forks. Add back to slow cooker and add all the rest of the ingredients and cook for a further 45 mins- 1 hour!

And done!

If you make this please let me know what you think! Xox