High protein cheesy sourdough
- Maddy Day
- Feb 24
- 1 min read
Oh my G! New fav!
Ideal weekend/ work from home lunch!

Packs 27g of MEAT FREE protein! Winning!
387 calories
P: 27g C: 38g F: 14g
Ingredients
1 x slice of sour dough - mine weighed 70g and I opted for a seeded loaf! Slice was 188cals.
10g garlic purée
Half tsp basil
Sprinkle of chilli flakes
100g full fat cottage cheese
30g mozzarella
Method
Pre heat air frier - 200 degrees
Spread tomatoe puree over bread. Season with dried basil. Top with cottage cheese and finally add mozzarella and chilli flakes.
Pop in air fried for 6 mins! Done! Delish!!!!!




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